Author Index

A

  • Abbasi, Soleiman Effect of Different Dehulling Methods on Some Physical and Chemical Properties of Iranian Carob Bean Gum [Volume 44, Issue 2, 2014, Pages 165-172]
  • Abdanan, Saman Non-destructive assessment of egg freshness using UV-IR spectroscopy and determination of the effective wavelength domain [Volume 44, Issue 2, 2014, Pages 101-112]
  • Ahmadi Chenarbon, Hossein Evaluation of chemical, staling and organoleptic properties of free – gluten cakes containing Xanthan and Carboxy Methyl Cellulose gums [Volume 44, Issue 2, 2014, Pages 173-178]
  • Akbarian, Mina Effect of osmotic dehydration on microstructure, shrinkage, rehydration ratio and sensory properties of quince slices pretreated by active edible coating [Volume 44, Issue 2, 2014, Pages 143-153]
  • Ali Asgarian Najaf Abadi, Saeed Determination of saome physical properties of strawberry fruit (selva cultivar) [Volume 44, Issue 1, 2015, Pages 1-8]
  • Ali Mohammadi, Seyed Mohammad Design, construction and evaluation of a non-contact tool for estimating crop density by laser beam [Volume 44, Issue 1, 2015, Pages 9-16]
  • Arab Mohammad Hoseini, Akbar Optimization the specific energy consumption in compost manure extrusion process using response surface methodology [Volume 44, Issue 1, 2015, Pages 45-56]
  • Azizi, Mohammad Hossein Effect of Different Dehulling Methods on Some Physical and Chemical Properties of Iranian Carob Bean Gum [Volume 44, Issue 2, 2014, Pages 165-172]

D

  • Dehgannya, Jalal Effect of osmotic dehydration on microstructure, shrinkage, rehydration ratio and sensory properties of quince slices pretreated by active edible coating [Volume 44, Issue 2, 2014, Pages 143-153]

E

  • Ehsani, Mohammad Reza Application of dispersive liquid-liquid microextraction in determination of menthol absorption from yogurt drink into polyethylene terephthalate bottles [Volume 44, Issue 1, 2015, Pages 77-85]
  • Emam jomeh, Zahra Application of dispersive liquid-liquid microextraction in determination of menthol absorption from yogurt drink into polyethylene terephthalate bottles [Volume 44, Issue 1, 2015, Pages 77-85]

F

  • Farhoodi, Mahdi Application of dispersive liquid-liquid microextraction in determination of menthol absorption from yogurt drink into polyethylene terephthalate bottles [Volume 44, Issue 1, 2015, Pages 77-85]
  • Farmanesh, Ali Design, construction and evaluation of a non-contact tool for estimating crop density by laser beam [Volume 44, Issue 1, 2015, Pages 9-16]
  • Fatemian, Hamed Effect of CIPC application on potato changes during the storage [Volume 44, Issue 2, 2014, Pages 155-164]

G

  • Ghadiryanfar, Mohsen Full chain of energy in ethanol production from sugar cane molasses in Iran [Volume 44, Issue 2, 2014, Pages 135-142]
  • Ghanbarzadeh, Babak Comparing the microstructure, topography and surface hydrophilicity of starch polyvinyl alcohol based films containing nanoclay and cellulose nanocrystal [Volume 44, Issue 1, 2015, Pages 78-100]
  • Ghanbarzadeh, Babak Effect of osmotic dehydration on microstructure, shrinkage, rehydration ratio and sensory properties of quince slices pretreated by active edible coating [Volume 44, Issue 2, 2014, Pages 143-153]
  • Ghasemzadeh, Hamid Reza Determination of saome physical properties of strawberry fruit (selva cultivar) [Volume 44, Issue 1, 2015, Pages 1-8]
  • Ghorbani, Freshteh Possibility of Using Sulfured or Enzyme Solutions to Extract Pigment from Saffron Petals [Volume 44, Issue 2, 2014, Pages 179-191]
  • Goodarzi, Farzad Effect of CIPC application on potato changes during the storage [Volume 44, Issue 2, 2014, Pages 155-164]

H

  • Haddad Derafshi, Mohammadali Design, development and test of apparatus to measurement of electrical resistance and impedance of fruit [Volume 44, Issue 1, 2015, Pages 17-25]
  • Hajiheydari, Fatemeh Design, development and test of apparatus to measurement of electrical resistance and impedance of fruit [Volume 44, Issue 1, 2015, Pages 17-25]
  • Hajiloo, Jafar Determination of saome physical properties of strawberry fruit (selva cultivar) [Volume 44, Issue 1, 2015, Pages 1-8]
  • Hamedi, Manoochehr Possibility of Using Sulfured or Enzyme Solutions to Extract Pigment from Saffron Petals [Volume 44, Issue 2, 2014, Pages 179-191]
  • Hashemi, Seyyed Jafar Investigation of chemical pretreatment of rice straw with ammonia, urea and sodium hydroxide [Volume 44, Issue 1, 2015, Pages 67-75]
  • Hosseinpour, Soleiman Application of artificial neural network and adaptive neuro-fuzzy inference systems in determining the moisture content in green tea sheets based on colored parameters [Volume 44, Issue 2, 2014, Pages 125-133]

K

  • Kalbasi-Ashtari, Ahmad Possibility of Using Sulfured or Enzyme Solutions to Extract Pigment from Saffron Petals [Volume 44, Issue 2, 2014, Pages 179-191]
  • Karimi Torshizi4, Mohammad Amir Non-destructive assessment of egg freshness using UV-IR spectroscopy and determination of the effective wavelength domain [Volume 44, Issue 2, 2014, Pages 101-112]
  • Kazemi, Seyed Yahya Investigation of chemical pretreatment of rice straw with ammonia, urea and sodium hydroxide [Volume 44, Issue 1, 2015, Pages 67-75]
  • Keyhani, Alireza Assessing of energy indices and environmental impacts of potato production (Case study: Fereydoonshahr region, Isfahan province) [Volume 44, Issue 1, 2015, Pages 57-66]
  • Keyhani, Alireza Full chain of energy in ethanol production from sugar cane molasses in Iran [Volume 44, Issue 2, 2014, Pages 135-142]
  • Khaligi1, Sanaz Effect of Different Dehulling Methods on Some Physical and Chemical Properties of Iranian Carob Bean Gum [Volume 44, Issue 2, 2014, Pages 165-172]
  • Khoshnevisan, Benyamin Assessing of energy indices and environmental impacts of potato production (Case study: Fereydoonshahr region, Isfahan province) [Volume 44, Issue 1, 2015, Pages 57-66]
  • Kianmehr, Mohammad Hosein Optimization the specific energy consumption in compost manure extrusion process using response surface methodology [Volume 44, Issue 1, 2015, Pages 45-56]

L

  • Lotfi, Leila Possibility of Using Sulfured or Enzyme Solutions to Extract Pigment from Saffron Petals [Volume 44, Issue 2, 2014, Pages 179-191]

M

  • Massah, Jafar Design, development and test of apparatus to measurement of electrical resistance and impedance of fruit [Volume 44, Issue 1, 2015, Pages 17-25]
  • Minaei, Saeed Non-destructive assessment of egg freshness using UV-IR spectroscopy and determination of the effective wavelength domain [Volume 44, Issue 2, 2014, Pages 101-112]
  • Mobli, Hosein Kinetic model simulation of thin-layer drying of peppermint (Mentha piperita L.) using adaptive neuro-fuzzy inference system (ANFIS) [Volume 44, Issue 1, 2015, Pages 35-43]
  • Mohajerani, Ezadin Non-destructive assessment of egg freshness using UV-IR spectroscopy and determination of the effective wavelength domain [Volume 44, Issue 2, 2014, Pages 101-112]
  • Mohammadzadeh, Saeed Effect of simulated transport vibration on the egg hatchability percentage [Volume 44, Issue 1, 2015, Pages 27-34]
  • Mohtasebi, Seyed Saeid Application of artificial neural network and adaptive neuro-fuzzy inference systems in determining the moisture content in green tea sheets based on colored parameters [Volume 44, Issue 2, 2014, Pages 125-133]
  • Movahedi, Mehran Assessing of energy indices and environmental impacts of potato production (Case study: Fereydoonshahr region, Isfahan province) [Volume 44, Issue 1, 2015, Pages 57-66]
  • Movahhed, Sara Evaluation of chemical, staling and organoleptic properties of free – gluten cakes containing Xanthan and Carboxy Methyl Cellulose gums [Volume 44, Issue 2, 2014, Pages 173-178]

N

  • Nasiri, Amin Kinetic model simulation of thin-layer drying of peppermint (Mentha piperita L.) using adaptive neuro-fuzzy inference system (ANFIS) [Volume 44, Issue 1, 2015, Pages 35-43]
  • Nassiri, Seyed Mehdi Design, Fabrication and Evaluation of Sesame Continuous Huller [Volume 44, Issue 2, 2014, Pages 119-124]
  • Noushirvani, Noushin Comparing the microstructure, topography and surface hydrophilicity of starch polyvinyl alcohol based films containing nanoclay and cellulose nanocrystal [Volume 44, Issue 1, 2015, Pages 78-100]

O

  • Omid, Mahmood Full chain of energy in ethanol production from sugar cane molasses in Iran [Volume 44, Issue 2, 2014, Pages 135-142]
  • Omid, Mahmoud Assessing of energy indices and environmental impacts of potato production (Case study: Fereydoonshahr region, Isfahan province) [Volume 44, Issue 1, 2015, Pages 57-66]
  • Oromiehie, Abdolrasoul Application of dispersive liquid-liquid microextraction in determination of menthol absorption from yogurt drink into polyethylene terephthalate bottles [Volume 44, Issue 1, 2015, Pages 77-85]

R

  • Rafiee, SHahin Kinetic model simulation of thin-layer drying of peppermint (Mentha piperita L.) using adaptive neuro-fuzzy inference system (ANFIS) [Volume 44, Issue 1, 2015, Pages 35-43]
  • Rafiee, Shahin Application of artificial neural network and adaptive neuro-fuzzy inference systems in determining the moisture content in green tea sheets based on colored parameters [Volume 44, Issue 2, 2014, Pages 125-133]
  • Rafiei, Shahin Assessing of energy indices and environmental impacts of potato production (Case study: Fereydoonshahr region, Isfahan province) [Volume 44, Issue 1, 2015, Pages 57-66]
  • Ranjbar, Sara Evaluation of chemical, staling and organoleptic properties of free – gluten cakes containing Xanthan and Carboxy Methyl Cellulose gums [Volume 44, Issue 2, 2014, Pages 173-178]
  • Rezaei, Keramatollah Kinetic model simulation of thin-layer drying of peppermint (Mentha piperita L.) using adaptive neuro-fuzzy inference system (ANFIS) [Volume 44, Issue 1, 2015, Pages 35-43]

S

  • Sadeghi, Nejat Design, Fabrication and Evaluation of Sesame Continuous Huller [Volume 44, Issue 2, 2014, Pages 119-124]
  • Saeidi, Soudabeh Investigation of chemical pretreatment of rice straw with ammonia, urea and sodium hydroxide [Volume 44, Issue 1, 2015, Pages 67-75]
  • Shahabi Ghoyonloe, Mohammad Application of artificial neural network and adaptive neuro-fuzzy inference systems in determining the moisture content in green tea sheets based on colored parameters [Volume 44, Issue 2, 2014, Pages 125-133]
  • Shahbazi, Feyzollah Effect of simulated transport vibration on the egg hatchability percentage [Volume 44, Issue 1, 2015, Pages 27-34]
  • Shamsi, Mohsen Design, construction and evaluation of a non-contact tool for estimating crop density by laser beam [Volume 44, Issue 1, 2015, Pages 9-16]
  • Sowti, Mahmood Effect of osmotic dehydration on microstructure, shrinkage, rehydration ratio and sensory properties of quince slices pretreated by active edible coating [Volume 44, Issue 2, 2014, Pages 143-153]

Z

  • Zafari, Abedin Optimization the specific energy consumption in compost manure extrusion process using response surface methodology [Volume 44, Issue 1, 2015, Pages 45-56]
  • Zamanian, Maryam Investigation of Absorber Plate Porosity effects on a Solar Air Heater Performance With Slatted Glass [Volume 44, Issue 2, 2014, Pages 113-118]
  • Zomorodian, Ali Investigation of Absorber Plate Porosity effects on a Solar Air Heater Performance With Slatted Glass [Volume 44, Issue 2, 2014, Pages 113-118]